7 ms·
Avogadro's number has a 10^23 in it to account for this atom-->physical matter sort of "scale up" conversion. Atoms are really small...
by Benjammer 1y ago
Avogadro's number has a 10^23 in it to account for this atom-->physical matter sort of "scale up" conversion. Atoms are really small...
- deleted 1y ago[deleted]
- Geee 1y agoAvogadro was a weird looking guy https://en.wikipedia.org/wiki/File:Amadeo_Avogadro.png https://en.wikipedia.org/wiki/File:Amadeo_Avogadro.png
- frainfreeze 1y agoAren't we all a bit weird looking? I'm more entertained that URL was already in my browser history
- evertedsphere 1y agoit's hn greying out the post
- baruz 1y agoHuh. It was grayed out for me as well, but I have no recollection of having had to look up moles, Avogadro, or even chemistry-related topics in Wikipedia for at least several months.
- dhosek 1y agoHe was obviously an alien.
- DonHopkins 1y agoIt looks like his MIND=BLOWN, then popped and re-inflated in Theme Hospital. It just goes to show how dangerous it is to think about such big numbers. https://www.youtube.com/watch?v=Le_znuXcP2M https://www.youtube.com/watch?v=Le_znuXcP2M
- maratc 1y agoAh, the source of "hey girls, take my number" meme.
- not_kurt_godel 1y agoSometimes I have a hard time wrapping my head around reconciling that with the estimated number of protons in the observable universe which is "only" ~10^80 (https://en.m.wikipedia.org/wiki/Eddington_number https://en.m.wikipedia.org/wiki/Eddington_number). Seems like it "should" be much higher, but orders of magnitude are sometimes deceptive to our intuition.
- HPsquared 1y agoMy brain says that's only 4 times as many.
- deleted 1y ago[deleted]
- philsnow 1y agoUnrelated, but I moved to a more rural area a while back and I’m surrounded by orchards and fields a fair amount of time, and my mind just can’t wrap itself around the scale of agriculture. One avocado tree can produce around 200 avocados per year, and the orchards around here are probably around 150 trees/acre, so 30k avocados/acre/year. Each avocado has about 250 calories (and that is just the parts that we eat, the tree has to put energy and mass into the pit and skin etc). These are food calories / kcal, so that’s 250k calories per avocado, or ~7.5 billion calories per year per acre. 7.5B calories/year is just about exactly 1kW, so that orchard is converting sunlight (and water, air, and trace minerals) to avocado calories at a continuous rate of 1kW. It’s incredible. The USDA says that as of 2022 there were about 880M acres of farmland in the United States alone.
- dredmorbius 1y ago1 acre is about 4,050 m^2, and incident sunlight has an average intensity of 1kW/m^2. So your avocado orchard is converting incident sunlight to food calories with an efficiency of about 0.025%. (This ... isn't wildly inefficient for photosynthesis, though typical values range from 1--3% AFAIU, though I've not computed this on a per-acre / per-hectare basis.) Mind too that you're getting more than just avocado meat, there are also the skins and pits as you note, as well as leaves and wood, all of which could be used as fuel should we really want to. Ecologists look at the net total energy conversion of ecosystems, often expressed not in terms of energy but as carbon fixation --- how much CO2 is captured from the atmosphere and converted to biomass. And that amount is ... surprisingly limited. We'll often hear that humans use only a small fraction of the sunlight incident on the Earth's surface, but once you start accounting for various factors, that becomes far less comforting than it's usually intended. Three-quarters of Earth's surface is oceans (generally unsuitable for farming), plants and the biosphere require a certain amount of that activity, etc., etc. It turns out that humans already account for about 40% of net primary productivity (plant metabolism) of the biosphere. Increasing our utilisation of that is ... not likely, likely greatly disruptive, and/or both. Another interesting statistic: In 1900, just as the Model T Ford was being introduced, and local transport (that is, exclusive of inter-city rail and aquatic transport) was principally dependent on human feet or horse's hooves, twenty percent of the US grain crop went to animal feed. (And much of that ended up on city streets.) We had a biofuel-based economy, and it consumed much of our food supply. (Stats are for the US but would be typical of other countries of the time.) This isn't an argument that fossil fuels are "good", or that renewables are "bad". It does point out, however, that changing our present system is hard, and any solution will cause pain and involve compromises.