arthopacini

8 ms·

1.
by arthopacini 3mo ago
> "That's true but it doesn't mean that the contamination has an actual effect, so vibes. This is not a minor point at all." If contamination has no effect, why does lard come with a transgenic warning on the packagin
2.
by arthopacini 3mo ago
that was just a quick example. I agree there are tons of noise. but the biochemistry doesn't change, you just need to see the human system as... a system, like any other system. Yes it will vary depending on genetics, environment and s
3.
by arthopacini 3mo ago
that makes total sense! it can get in a state where the body really need to freaking store the fat somewhere else and/or even the toxins because it is unable to get rid of it...
4.
by arthopacini 3mo ago
I've never encountered chemically extracted olive oil, thanks god! I didn't knew they used it. it makes sense, just to increase the yield.. I've only seen mechanically extracted extra virgem olive oil. I've seen some mix
5.
by arthopacini 3mo ago
dude our soil is contaminated. our food grow from the soil. cattle eat grass that grows from the contaminated soil. be it heavy metals, microplastic, pesticides or other chemicals for example... corn.. we got genetically modified corn, that
6.
by arthopacini 3mo ago
yeah, I've done keto very strictly for about a year, it solved a major problem in my respiratory system that I had for like.. all of my life Today I have introduced many carbs back, like sweet potato, cassava, white rice, and fruits et
7.
by arthopacini 3mo ago
also like obese young children... how is this even possible? this is very recent... so yeah.. they did sabotage our food. if you think about the human being a black box, and food (macro nutrients, fiber, carbs, protein and fat) being inputs
8.
by arthopacini 3mo ago
Of course you can make the case that we did consumed some carbs, that eggs actually have a tiny trace of carbs, and get technical on some points... But the thing is... just restrict potential contaminated food sources. One example, vegetabl
9.
by arthopacini 3mo ago
for millions of years we were constantly fasting, then we hunted and killed animals, eating their protein and fat, no carbs, we were constantly in ketosis We recently begun eating carbs, And very very recently started eating tons of process