7 ms·
Why would it be mold if the OP was culturing bakers yeast?
by schwartzworld 11mo ago
Why would it be mold if the OP was culturing bakers yeast?
- flobosg 11mo agoThe culture was contaminated with fungal spores.
- throwawaymaths 11mo agolook at the 1:10 plate. there's colonies that isn't yeast there. luckily, it got diluted out, or, maybe that plating was a bit more careless than the others. i didnt mean to imply that all of the colonies aren't yeast.