25 ms·
1. I've seen lots of recipes that mention if describe caramelization and not one has mentioned baking soda so it's besides the point. 2. None of them will ever
by TX0098812 5y ago
1. I've seen lots of recipes that mention if describe caramelization and not one has mentioned baking soda so it's besides the point.
2. None of them will ever list baking soda because it will affect the taste in a horrible way.
- deleted 5y ago[deleted]