8 ms·
I'm skeptical how a small form factor oven like this could provide even heating that is required for many kinds of baking, even if it has convection fans. Also,
by mumrah 11y ago
I'm skeptical how a small form factor oven like this could provide even heating that is required for many kinds of baking, even if it has convection fans. Also, having such a small volume means that most of the heat will escape when the door opens making it difficult to get that crucial "oven spring" for bread baking.
It seems like a perfectly acceptable (albeit pricy) alternative to a toaster over, however.
- lambdaelite 11y ago> Also, having such a small volume means that most of the heat will escape when the door opens... Supposedly, there's an air curtain to help with that problem. > It seems like a perfectly acceptable (albeit pricy) alternative to a toaster over, however. It may be an alternative to a toaster oven, but is that a good thing? Even the best toaster oven isn't very good, if you go by testing by Cooks Illustrated for example. I don't see how this one can perform any better given, as you point out, the physics limitations of a small oven.