6 ms·
>I eventually realized that for perishable goods, they put the new stuff in the back of the shelves, so now I just head for the back of the shelf when I need to
by limejuice 13y ago
>I eventually realized that for perishable goods, they put the new stuff in the back of the shelves, so now I just head for the back of the shelf when I need to buy perishables there. <
This is standard practice at grocery stores to put freshest food at the back and soonest to expire in the front. No reason to hate on TJ's on that point.
- stephengillie 13y agoIt's called "rotation" and yes it's something grocery store managers struggle to get their lazy employees to keep doing.