Processed or ultra-processed? It looks to me like the majority of the things made started unprocessed (cabbage, pork shoulder, salmon, lettuce, chicken, banana

Processed or ultra-processed? It looks to me like the majority of the things made started unprocessed (cabbage, pork shoulder, salmon, lettuce, chicken, bananas, eggs), some was processed (mayo, tortillas, white bread, flour) with only a smattering of ultra-processed (brownie mix, campbell's tomato soup, blue cheese dressing)