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kombucha

• astura 3y ago
  Kombucha is my drink of choice, but it is fermented tea so if tea is out so is kombucha. The other options I can think of are are flavored seltzers/flavored water, Mocktails/virgin cocktails/Shirley Temples, agua fresca, non-alcoholic beer, and herbal tea. Availability varies, of course.
  • inglor_cz 3y ago
    Another option: https://en.wikipedia.org/wiki/Kvass https://en.wikipedia.org/wiki/Kvass
    • ElevenLathe 3y ago
      Nutritionally, kwas is just an eccentric kind of pop marketed to eastern Europeans. The modern mass-market stuff is even made the same way: syrup and forced carbonation.