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don't we have more effective ways to seal in moisture and flavor than freezing fish in block of ice?
by aacid 3y ago
don't we have more effective ways to seal in moisture and flavor than freezing fish in block of ice?
- hammock 3y agoYes. But not more effective ways of demonstrating this technology
- blovescoffee 3y agoIf this technology is actually worth $10k, there should be a demonstration of an actually valuable cooking process with it. This contrived demo makes it feel less valuable than it might be (I don't really know if it's actually valuable...)
- itishappy 3y agoScroll down. This is the first of ten examples.