Gluten free pizza does exist and is perfectly adequate to me. Certain styles of crust work great (gf ingredients are good for making something crispy, but not s

Gluten free pizza does exist and is perfectly adequate to me. Certain styles of crust work great (gf ingredients are good for making something crispy, but not so much doughy and chewy). But yeah, specific pizza or other people’s pizza is out of bounds. It’s very inconvenient, but not total doom.