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I’ve experimented in the US since “real” kaffeost is hard to get ahold of, and I’ve found Wisconsin cheese curds to work the best.
by michaelleland 3y ago
I’ve experimented in the US since “real” kaffeost is hard to get ahold of, and I’ve found Wisconsin cheese curds to work the best.
- shagie 3y agoIf you're in proximity to Wisconsin, https://carrvalleycheese.com https://carrvalleycheese.com has various bread cheeses ( https://carrvalleycheese.com/product-category/bread-cheese/ https://carrvalleycheese.com/product-category/bread-cheese/ ) can be found in the specialty cheese section of many grocery stores. For coffee, you'd likely want the one without other things in it ( https://carrvalleycheese.com/product/bread-cheese/ https://carrvalleycheese.com/product/bread-cheese/ ) > In Finland there is a cheese called Juustoleipa. This translates into cheese bread. We make ours different but better with oven baking it until it has a browned crusty top. Pop it in your oven or microwave until it glistens. Serve it with your favorite dip as a delicious snack. Good as is! Note the pairings recommended: > Honey, jam, syrup, coffee It looks like you can order it from there too.