And yet, over 80% of the cost of food is the bringing it to market cost: everything from transportation, to permitting to marketing, etc. what you pay the farm

And yet, over 80% of the cost of food is the bringing it to market cost: everything from transportation, to permitting to marketing, etc. what you pay the farmer is just a small fraction. I think what's needed is a revolution in where food is produced and cheaper ways of bringing food to market.