4 ms·

would it be simpler just to de-claw the crabs so that they are unable to poke / snip at each other?

• scottLobster 4y ago
  Claws have some of the best meat, if anything you want larger claws
  • rhodorhoades 4y ago
    But maybe just the pointy, immobile part of the crab claw would need to be removed. That usually doesn’t have too much meat.
  • tsol 4y ago
    Put a rubber band on the claws. Like they do in the tanks at red lobster.