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You might simply be sensitive to Roundup, which is found as residue in bread in North America, since it is used as a pre-harvest desiccant. https://inhabitat.c
by Reichhardt 4y ago
You might simply be sensitive to Roundup, which is found as residue in bread in North America, since it is used as a pre-harvest desiccant.
https://inhabitat.com/roundup-bread-the-real-reason-americans-are-intolerant-to-wheat/ https://inhabitat.com/roundup-bread-the-real-reason-american...
Try consuming organic wheat products only.
- Havoc 4y ago>You might simply be sensitive to Roundup, This was from blood IgE anti-body screening so I'd imagine it wouldn't confuse wheat and roundup...