7 ms·

Not a problem with my oven which starts at 30C (86F) in 5 deg steps. I guess they are using some cheaper components that are specified only for a temperature r

by heax 5y ago

Not a problem with my oven which starts at 30C (86F) in 5 deg steps. I guess they are using some cheaper components that are specified only for a temperature range above 200F.

johnnyApplePRNG 5y ago
Damn, 30C? That's perfect! What brand of oven do you own?
- heax 5y ago
  It is a rather new (last year) Miele model.
- Ninn 5y ago
  My new AEG goes all the way to 20C. In single step. Great for fermentation of sourdough i.e.!
tonyedgecombe 5y ago
Same for mine (Neff), I often use it for proving dough.