> Follow the recipe, then don't follow it. Yes! At first I found it super helpful be ultra-precise: read the recipe twice, use a digital thermometer exactly, me

> Follow the recipe, then don't follow it. Yes! At first I found it super helpful be ultra-precise: read the recipe twice, use a digital thermometer exactly, measure everything, etc. Then you learn what "good" is by tasting, then you can start improvising and substituting. True of how to learn a lot of things I think