6 ms·
AFAIK, cellulose in oats prevents quick digestion of starch so its glycemic index is in 50s.
by L29Ah 9y ago
AFAIK, cellulose in oats prevents quick digestion of starch so its glycemic index is in 50s.
- beagle3 9y agoSupposedly, "instant" lack this feature, be careful which oats you use.