> Which isn't to say that I'm not open to the idea of having a 1:1 lab-made replacement for meat that is indistinguishable from the real thing. I most definitel

> Which isn't to say that I'm not open to the idea of having a 1:1 lab-made replacement for meat that is indistinguishable from the real thing. I most definitely am. If you could provide me with lab-meat at even just a small premium I'd probably go vegetarian where that option was available. Question: does that count as going vegetarian? To me that's just going techno-carnivore.